- A blend of South & Central American coffees, dark roast, heavy body, medium low acidity, with chocolate notes. Best used as a base for espresso based drinks
- A delicious cup is only just scoops away. Just uncap the can; our freshly ground coffee is sure to fill you up with anticipation for your first sip of the day.
- Our Direct Impact initiative influences every business decision we make so that we can preserve natural resources and our environment for future generations of our family and yours.
- Coffee is our family tradition
- Blended, roasted and packed at our zero-waste-to-landfill facility in Los Angeles.
Our family’s tradition of roasting espresso dates back to our Cuban estate where the word “coffee” was synonymous with “espresso.” Café Gaviña Espresso Continental, the first product we sold in the U.S., draws its signature rich and aromatic flavor from our Spanish origins. Our passion for that bold, balanced flavor continues to this day. Nothing can beat the rich flavor of our espressos.